The wax candy trend has taken off, but let’s set the record straight—beeswax is NOT meant to be eaten. Instead, it acts as a chewable shell that holds a delicious filling, similar to how wax bottles with flavored syrup work. Once you've enjoyed the filling, you simply discard the wax. Here’s how you can make your own beeswax shell candy at home!

Ingredients & Materials

✔ Food-Grade Beeswax (E901-certified) – This creates the outer shell. 
✔ Your Favorite Filling: Try honey, fruit syrup, chocolate, or peanut butter. 
✔ Silicone Molds: To shape the wax shells easily. 
✔ Double Boiler: For melting the beeswax safely. 
✔ Spoon or dropper—for adding the filling.

Step-by-Step Instructions 

  1. Melt the Beeswax
    Use a double boiler to slowly melt the food-grade beeswax. Avoid direct heat, as it can burn the wax. 
  2. Coat the Molds & Build the Shell
    Pour a thin layer of melted beeswax into the silicone mold and rotate it to coat the sides evenly. Quickly pour out the excess beeswax back into the pan before it hardens—this helps create a thin, even shell. Let it cool and harden slightly. If the shell is too thin, repeat this process by adding another layer of melted beeswax until the shell is thick enough to hold the filling. 
  3. Add the Filling
    Once the wax shell is semi-solid, spoon or use a dropper to fill it with honey, syrup, melted chocolate, or another soft filling. 
  4. Seal with More Beeswax
    Pour another thin layer of beeswax over the top to seal the candy shut. Let it cool completely before removing it from the mold. 
  5. Freeze for the Best Crunch! 
    A big part of the wax candy craze is the tapping and crunch sound when biting into the shell.
  6. Place the finished candies in the freezer for a few hours to harden the beeswax.
  7. Once frozen, tap the candy on a surface for the satisfying ASMR crunch before biting in to enjoy the filling

Flavor Ideas for Wax Candy Fillings

Classic Honey Filling – A natural, sweet, and smooth flavor. 
Fruit Syrup – Try strawberry, mango, or raspberry for a burst of fruity goodness. 
Melted Chocolate – A rich and indulgent treat. 
Peanut Butter & Honey Mix – For a creamy, nutty surprise.

Important Safety Tips 

Do NOT eat the beeswax – It’s meant to be chewed and discarded. 
Melt wax slowly carefully – Beeswax is flammable at high heat. 
Store in a cool place – Beeswax melts in warm temperatures.

Final Thoughts 

Wax candy is a fun, nostalgic treat that you can customize with different flavors. Whether you’re trying the TikTok trend or just want a unique DIY candy project, this method keeps it safe and delicious. 

Ready to try it? Grab some food-grade beeswax and start experimenting!